Thursday, July 5, 2012

Pretty Ham Primavera



Pretty Ham Primavera

1 small onion, chopped
2 Tbsp. oil
2 Tbsp. flour
2 tsp. Italian Seasoning
2 cubes of chicken bouillon
1/2 tsp. salt
1/8 tsp pepper
2 c. milk
17 oz of pasta (cooked)
2 c. ham
10 oz frozen peas
grated Parmesan cheese

Saute onion in oil.  Stir in flour, Italian seasoning, bouillon, salt and pepper until smooth. Gradually add milk, stirring constantly. Bring to boil; 2 mins (until it thickens)  Stir in pasta, ham and peas.


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