Tuesday, February 28, 2012

Round Steak & Rice


Super easy and delicious!

Round Steak

2 can of cream of mushroom soup
1 packet of onion soup mix
1 lb. round steak cut up into serving portions

Combine cream of mushroom soup and onion soup mix together. In crock-pot put round steak then pour sauce over top. Cook on low for 5 hours. Serve sauce over rice. If you don't want to cook in crock-pot you can cook in oven. Put in glass dish that has a lid and cook at 225 degree for 5 hours.

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