Monday, January 9, 2012

Raspberry Jello


This is my mom recipe for a great Raspberry Jello.

Raspberry Jello

1 large package of Raspberry or Strawberry Jello
1 can of crushed pineapple
1 package of frozen raspberries, thawed
1 carton of cool whip

Boil 1 cup of hot water and add to jello powered, mix good for two minutes. (You do not add cold water at all like regular jello) Then pour in pineapple, juice too. Then add raspberries. Mix both fruits into liquid jello. Then put jello in fridge for 4-6 hours or until set up. Once set up pull out of fridge and put the whole carton of cool whip in and then beat jello up with beaters so the cool whip get mixed in. Then it's ready to serve. Super delicious, and one of my husband favorites.


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