Tuesday, July 17, 2012

Chicken and Dressing



Chicken & Dressing

Chicken
Sliced white cheese
Cream of Chicken Soup
Stuffing
Butter

This recipe can be made for as many or as little as needed. Line pan with aluminum foil to make clean up easier. Place chicken (as much as desired) in pan. Lay sliced white cheese on top of chicken. Spread cream of chicken soup over the top of chicken and cheese.  Mix together 1 box of stove top stuffing  with one cube of melted butter. Put in pan, over and bake at 400 degrees for 1 hour.


1 comment:

  1. This is one of my very favorite recipes! I am simply drooling! I hope it turned out for you, and that you liked it!

    Totally trying those chocolate fillers when I get home .... they look divine!

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