Creamy Pesto Chicken & Bow Ties

Creamy Pesto Chicken & Bow Ties

2 tsp. butter
2 chicken breast cubed
1 can cream of chicken soup
1/2 c. pesto sauce
1/2 c. milk
3 c. bow tie pasta cooked and drained

Heat butter in skillet. Add chicken and cook until well browned, stirring often. In bowl combine cream of chicken soup, pesto sauce, & milk. Then pour into skillet over chicken. Bring to a boil. Then reduce heat to low and simmer for 5 minutes. Then add cooked bow ties to sauce. Mix together and cook for until bubbling.